The Hotel Central team
Our employees are the driving force behind our success and represent the heart of the hotel.Every day, they do everything they can to ensure your holiday is of the highest standard.
Our management staff:
Sylvia Burgstaller - Reception
born: 3.2.1983
2001 Apprenticeship as an office administrator
2001 - 2006 Professional experience in Austria/Switzerland
Head receptionist at Hotel Central since 2006
born: 10.9.1981
1999 Apprenticeship as a cook
1999 - 2006 Professional experience
in 4-star and 5-star hotels and gourmet restaurants in Austria and Switzerland
Head chef at Hotel Central since 2006
Our service staff:
Lukas, Adrienn, Merve, Sylvia, Franziska und Geri
The kitchen team, under the direction
of head chef Markus Gmundner,
produces delightful new creations every day:
Mario, Christopher, Güzel, Julian, Bernd und Markus
The housekeeping team, under the direction
of Barbara Mark
ensures that the rooms and suites are spic and span:
Ese, Frieda, Barbara, Eva und Irene
Certified bike guide, sport and fitness trainer, diploma as a spine trainer and nutrition coach, training as a certified mountain bike instructor









